Ayutthaya Boat Noodle Soup

How to Use and Enjoy: Transform an ordinary meal into a spectacular feast by diluting this traditional Ayutthaya Boat Noodle soup base with a little bit of water and heating it up until it's boiling hot, letting the fragrant, authentic spices and herbs completely fill your kitchen. Next, quickly blanch your choice of noodles, tender slices of pork or beef, bouncy meatballs, and thin slices of liver into a serving bowl, then generously ladle the boiling hot boat noodle broth right over the top. Garnish with aromatic roasted chili powder and crispy fried garlic to instantly serve up a deeply satisfying and intensely rich bowl of goodness without the hassle of extra seasoning! 🍲🌶️